This recipe for meat and beans with cheese is the perfect main course for the icy nights of the weekends, loaded with beef wood meat, which are seasoned by Taco, refreshments and a lot of dry Cheddar cheese.
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Today I am connected to my friends at Borden® Cheese to share a recipe that thanks my family in every busy season. From me and dinner escape!
If I cut off very well in advance, not only saves money, but I can also add a little fresh sauce and salad and put a great family meal on the table in a short time, regardless of how many people appear for it! Whether in theKitchen accumulated to prepare or sit down in the meat and beans to enjoy food, Borden® cheese is the perfect addition to every occasion in the family.
Now you know that when I say that this is a quick and simple recipe for dinner, I say it seriously. All you have to do is to brown the beef wood meat and then add this delicious table spice. I can never get enough of this taco-T flavor! So it's time to put together your stupidity. This adds a layer of rejected beans, meat and a lot.
Recipe
- Big flour tortillas
- Vegetarian refitos
- Minced meat
- Tacos
- Cheddar cheese soft borden®
The United States.
How to make meat and stupidity of beans with cheese
Dora his beef minced meat in a large pan and cut them into thin pieces.
Add the table spice packages and 3 cups of water.
Remove from the stove and let cool slightly while I drive the ingredients.
I like to add a small fresh sauce to my and add when we eat fresh, but I guarantee that you do not add to someone we freeze.
Let's add a lot of Borden® cheese!
Set one or two tablespoons of rejected beans in the middle of your burrito.
Cover this with a few tablespoons of experienced beef meat meat.
Add a generous handful of Cheddar Borden® cheese.
Fold the burrito
Now I'm doubling the floor ...
And then the top.
So I doublet myself on every page ...
To make a small bag in which all ingredients are completely included.
Now we have a perfectly folded burrito that does not throw the content on our lap while we eat it!
Repeat until you have 20 meat stupidity.
At this point I will be happy to freeze you up. There are some ways to do this.
Place a little on small pockets of individual freezes for quick meals. And I put the freezer bags of gallon size and put these flat bags with stupidity that do not touch until they are completely frozen so that they do not take part..
To warm up, you only have to put a frozen burrito on a safe microwave plate and a microwave for about two minutes.
And ooey, sticky, sticky, friendliness is ready when you need it!
You never underestimate the comfort of a meat and bean beans with cheese!
This is exactly why my mother makes a great Tex Mex meal for our holiday dinner in December.
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- Take a look at previous instructions to learn how to freeze your meat and beans, but you want you to thaw in the fridge in front of the microwave in the fridge in accordance with the indications.
- If you want a crispier burrito, heat it again in the oven or in the air roast.
- You can also keep stupid remains in a hermetic container in the refrigerator for up to 4 days before rehearse according to the information.
Recipe notes
- You can use the flour tortilla of any desired size, but I like to use the big ones to fold them in an ordained bag, which makes it easier to eat.
- If you want, switch to another variety of borders, such as the mixture of Mexican cheese, hot cheddar or pepper cheese.
- For additional spices, add Jalapeño or a can of green peppers that have been cut into the beef meat mixture.
- Feel free to replace ground turkey, ground chicken or ground pork.
- You can also replace beans for black beans or kidney beans in doses.CarneMixBefore cooling and add to the tortilla.
- So that this stupidity is even more common and fuller, add an additional layer of rice.Korianbook-lima-reisOr simply brown rice. Another option is to serve your burritos with rice as a main course.
frequently asked Questions
What do you fit with meat and beans?
Serve your meat bureau with a side salad with your favorite club and borrito ingredients: chopped avocado orGuacamole, fresh coriander, grated salad, gallo (or simply chopped tomatoes), chopped pepper or sauce.For an additional taste you can enjoyNata, Like this,EnglandSalsaand/or pressing ofLime juice.
Take a look at these other main Mexican main inspiration courts:
Fiesta Crockpot chicken and rice
Taco Pizza Recipe
Tater Tater Pan recipe
Black beans and black beans
Filled zucchini ships, Tex-Mex style
Chicken Fajitas in the clay pot
Meat and beans -dummy with cheese
With beef meat, rejected beans and cheddar cheese, this recipe for meat and bean cheese is a great friendly lead driver with the freezer.
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Building time:15 Protocol
Time to cook:5 Protocol
Total time:20 Protocol
Course:Bocadillo
Kokina:Mexican
Keyword:Beans, burrito, cheese
Portions:4
Calories:576Kcal
Ingredients
- 20 Grande Flour pies
- 3 Pound Minced meat
- 3 PACKAGES Tacos
- 2 Rifle Vegetarian refitos 14 Jaguars each
- 2 PACKAGES Borden® Lave Cheese Cheddar Rallado 8 Jaguars each
instructions
Place the beef minced meat in a large pan.
3 pound beef meat meat
Add the table spice and three cups of water. Slowly over medium heat, often stir, often often often until the heated thickness let cool slightly.
3 Taco spice packages,3 pound beef meat meat
Clear every burrito that rejected about two tablespoons of beans in the middle of each burritos and rejected with about two tablespoons of seasoned meat and a spacious, handful of grated Cheddar cheese.
20 large flour tortillas,3 pound beef meat,2 cans of rejected vegetarian beans,2 Borden® Rallado Cheese Packs Soft Package
Fold the burrito, which folds each side in the middle, according to the instructions and photos of this publication. Collect the stupidity in the freezer bags with zipper, which are not touched or separated by wax paper and freezing points.
To warm up, place a burrito that is found two minutes or until hot in a microwave plate for microwave and safety brand.
Nourishment
Calories:576Kcal
Did I try this recipe?Mention@SouthernplateThe label#Southernplate!
This publication is sponsored by Borden® Cheese. All opinions belong to me and my opinion is that cheese improves meals 😄.
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